A musical term which means performed slowly with passion, two descriptors which apply to the growing and making of wine. We
named the vineyard and winery Adagio which best represents our passions for classical music and wine.
Dr. Tim and Dr. Jan Wahl are both practicing dentists. Tim has a certificate in Winemaking from The University of California at
Davis and is a member of the Guild of Sommeliers. Jan is a classical violinist, having played for the Brevard Symphony Orchestra
in Melbourne Florida for 25 years, and a violin maker having studied under German master the late Karl Roy at the University of
The tasting room reflects both our passions, experiencing fine wines and as a showcase for Jan’s violins and violin making. Here
guests can experience fine wine, music and explore the process of creating hand made violins, a true artisan process. At Adagio,
we want to create an environment of passionate discovery for our guests.
The concept which was to become Adagio Vineyards started in 2006 with clearing the land, creating roads and planting the fescue
cover crop. The rolling topography was both essential and ideal for a vineyard. The first grapes were planted in the spring of 2009
and a second planting in spring of 2012 with the addition of the baby vineyard at the winery in 2014. The winery/tasting room was
built in time for the 2013 harvest and we opened to the public in May of 2014. Two back to back frigid winters detroyed most of
the newer planted Chardonnay and replantings continue each year. It generally takes at least three years to establish enough
growth of the vine to support cluster development. Weather issues are a constant worry, a late spring freeze can kill early shoot
growth, too much rain can result in mold/ mildew and berry loss. Ideally, a cool wet spring followed by a hot dry summer is what