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#	Article Title	Author
1	Harvest and Fermentation Update from the Enology Services Lab at Appalachian State University	Angie Owens
2	Muscadine and Vinifera Advisory Committees	Justin Furr
3	North Carolina Wine Industry Generates $1.28 Billion in Economic Impact	Angie Owens
4	Urgent Message from Sara Spayd for Vineyards	Angie Owens
5	Support Our NC Grape Council	Angie Owens
6	House Bill 162 - Waste Water	Debbie Hamrick
7	Grape eXtension website has been launched	Sara Spayd
8	Enology Services Lab - ASU	Franya Hutchins
9	Press Release: NCWA New Board Elected	Karyn Howard
10	News coverage of the Grand Opening of the Shelton-Badgett North Carolina Center for Viticulture and Enology	Surry Community College
11	2011/2012 New Board Election	Angie Owens
12	New Publisher Named at NC Wine Press Magazine	Surry Community College
13	NCSU Currently Enrolling Spring Semester 2011 General Viticulture	Sara Spayd
14	2010 Mid-Atlantic Southeastern Wine Competition Resutls	Angie Owens
15	Federal Bill Could Hurt NC Wineries	Francis Gilpin
16	Vineyard Bees and Wasps	Sara Spayd
17	Press Release from Yadkin Valley Wine Company	Kim Myers
18	An End to Wine Direct Shipments?	Robert Taylor, Wine Spectator
19	Analysis of HR 5034 Bill	David Honig
20	Farm to Food Executive Summary	Jennifer Curtis

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